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Kona Grill offers diners freshly prepared food, personalized service, and a warm contemporary ambiance that creates an exceptional, yet affordable, dining experience. Our diverse menu includes a wide variety of mainstream American dishes, as well as a variety of entrees and appetizers with an international influence. Specialties included Lemon Grass Crusted Halibut, Baked Sea Bass in a miso-sake marinade, Angus Steaks, Five-Spice Baby Back Ribs, Almond Crusted Pork Tenderloin, and our signature dish - Macadamia Nut Chicken. Kona Grill also features an award-winning sushi menu containing all of the traditional favorites plus several unique dishes created by our talented sushi chefs.
"Great happy hour! You have to sit in the bar for the happy hour prices but, It's worth the wait if you are able to get a set. "
"Avocado Egg Rolls were amazing, services was good. Not terribly expensive. "
"I've been to Kona Grill on the Plaza three times in the past month. Every time I've walked by it I noticed the bar area was packed. So my husband and I decided it'd be worth a shot."
"favorite place to take out of town guests! Food is always wonderful and is great to sit in the bar and people watch. "
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Hours: Brunch is served from 11am-4pm Payment Methods: Online Reservations: Alcohol Served: Beer, Liquor, Wine Ambiance: Electric Cuisine: Contemporary / Sushi Dining Style: Fine Dining Features: Bar Dining, Bar/Lounge, Late Night, Patio/Outdoor Dining, Wheelchair Access Meals: Brunch, Dinner, Lunch Menu Options: Carry-Out, Catering Parking: Valet / Public Lot Reservations: Recommended / Suggested |














